Take-Out Hours

Thu — Sat
4:00pm — 8:00pm


Join us this summer for breakfast!



 
We Have WiFi!

 

Executive chef/owner Steve Tempel opened Logan's after the birth of his son on 9/21/06. So, when you see Logan's 921, you know to whom it refers!

Logan's offers a mix of excellent food, fun, games, music, drink specials and more. The restaurant is decorated with a mix of eclectic finds, t-shirts and of course tons of photos of Logan & friends! In addition to Logan's menus, Chef's daily specials are creative, unique and delicious!

 

Check us out on Facebook for specials & events.



About the chef/owner: Steve is a graduate of Johnson & Wales Culinary Institute. He was Anthony Bourdain's Sous Chef for several years in New York City and has been written about in several of Anthony's books, including Kitchen Confidential and Medium Raw. Steve was a contestant on the TV show "Chopped" and was featured in an article titled Speculator's Star Chef in Adirondack Life Magazine. Steve has been a chef at several noteable New York City restaurants and has done high profile catering in Miami and Palm Beach.

 

 

 

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Route 8 PO Box 473 Speculator, NY 12164